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executive chef in Seattle

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  1. Controller at Gourmondo Co

    Lead the Executive Team (CEO, Director of Operations, Executive Chef, Director of Cafes, Catering Director, Director of Customer Service) through finance...

  2. Director of Operations, GM, KM, Chef, Sous, AGM at Gecko Hospitality

    Executive Chef, high volume Management - 50-60k. Passion for hospitality and leadership. Gecko Hospitality - Work Hard, Player Harder!...

  3. Line Cooks AM & PM at Dunbar Room / Hotel Sorrento

    Communicate with the Executive Chef and Executive Sous Chef regarding menu items, problem situations or shortages before given meal period....

  4. Evening Cook - $19.04/hour + $200 Hiring Bonus! at Six Seven restaurant

    At Six | Seven Restaurant, Executive Chef Jesse Souza leads our culinary team. ABOUT CHEF JESSE SOUZA. He was most recently at the Taj Boston, where he achieved...

  5. Seeking Experienced Cooks at Tarsan i Jane

    Commitment to hospitality. The kitchen at Tarsan i Jane operates around a unique wood-fire cooking system and draws on the extensive Michelin experience of...

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    1. Executive Chef - Restaurant

      Executive ChefAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 40 years our mission and values remain the same- We provide quality, consistency and we ...

    1. Cook – Sushi at NCLH Corporation

      Passionate about hospitality and customer service driven. He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive...

    1. Executive Chef - Restaurant

      Executive ChefAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 40 years our mission and values remain the same- We provide quality, consistency and we ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Executive Chef

      Looking for a executive chef willing to relocate for private club close to Great Falls, Montana. Thisclub is a combination of a fly fishing retreat, hunting lodge and duderanch in a rustic lodge setting. The club serves dinner 6 days a week.Clients/members enjoy the finer things in life and come from most majorcities. Our chef will cater to them a fun and exciting menu of wild gameand ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. Manager of Food and Beverage / Executive Chef

      What are the essential functions?Direct and coordinate the activities of the Restaurants, Lounge, Purchasing, Catering Department, and Banquet Department.Select, train, supervise, develop, discipline, and counsel Restaurant Managers, Executive Chef, Beverage Manager, Banquet Manager, Director of Purchasing and Director of Catering.Confer with the Food and Beverage department managers to plan ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Private Events / Catering Director

      This department head position is responsible for the selling, planning and coordinating of all aspects of private event and meeting functions held within the Club, including the anticipation of staffing levels necessary to service needs.  The Private Events Director prepares a quarterly game plan and is responsible for achieving his/her budgeted sale plan.  Internal/external events may ...

    1. Cook at Hilton Garden Inn Bothell

      Regular attendance in conformance with the standards, which may be established by Executive Chef from. Needs and help them in any way we can by practicing our...

    1. Executive Chef - Restaurant

      Executive ChefAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 40 years our mission and values remain the same- We provide quality, consistency and we ...

    1. Prep Cook at Thompson Hotel- Scout and The Nest

      Confer with the Sous Chefs or Executive Chef to determine specific quantities for each shift. Properly dispose and recycle at the direction of the Sous Chefs or...

    1. McCormick & Schmick's - Catering Sales Assistant - Seattle, WA

       The Catering Sales Assistant supports the Catering Sales Managers, Director of Catering, General Manager, Bookkeeper, as well as, Operations Manager and Chef. The Catering Sales Assistant reports to the Director of Catering (DOC) and General Manager (GM) Specific responsibilities include (but are not limited to):Customer Service & Sales Support·         Answer incoming calls in a ...

    1. Gourmondo Controller (Seattle) at Gourmondo Catering & Café Company

      Lead the Executive Team (CEO, Director of Operations, Executive Chef, Director of Cafes, Catering Director, Director of Customer Service) through finance...

    1. Executive Chef at Bon Appetit Mgmt Co

      Hires, trains, and supervises the daily conduct of the Chefs and Sous Chefs. In this position the Executive Chef is responsible for overseeing the sanitation...

    1. Banquet Cook at Noble House Hotels and Resorts

      At Six | Seven Restaurant, Executive Chef Jesse Souza leads our culinary team. Six Seven features seasonally inspired cuisine crafted with only the freshest and...

    1. Sous Chef at Delaware North Companies

      The selected candidate will report to the Executive Chef. Assists Executive Chef with daily supervision and production of catering kitchen operations, including...

      1. Breakfast Cook (Full-Time) at The Westin Bellevue

        Assist Executive Chef, Sous Chef and Jr. Sous Chef in all food production and development. Due to the cyclical of the hospitality industry, employees may...

      2. PATIENT EXPERIENCE MANAGER at Compass Group USA

        Hospitality and healthcare experience preferable. The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional...

      3. Culinary Director at Sagora Senior Living

        2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

      4. Assistant Director of Dining Services at Erickson Living

        The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

      5. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...