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kitchen manager in Seattle

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  1. Bar Lead/Manager at Sizzle Pie

    Communicate regularly with the General Manager. Enforce quality control of hospitality from the moment the customer steps foot in our door, i.e. saying hello,...

  2. Food & Beverage Manager at Royal Caribbean Cruises Ltd.

    Food & Beverage Manager. Join our team as Food & Beverage Manager. Bachelor’s degree in hospitality management, business administration or related field from an...

  3. Hospitality Assistant Manager at Sizzle Pie

    Communicate pro-actively with the General Manager and Kitchen Assistant Manager. Assist Hospitality Field Manager in training all employees in the Sizzle Pie...

  4. Overnight Room Attendant / Packer (Full Time) at Starwood Hotels and Resorts Worldwide Inc

    Loulay Kitchen & Bar. Perform other duties and handle projects as assigned by Manager. Due to the cyclical nature of the hospitality industry, employees may be...

  5. Banquet House Attendant (On Call) at Starwood Hotels and Resorts Worldwide Inc

    Loulay Kitchen & Bar. Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs...

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    1. Senior Restaurant Kitchen Manager

      Senior Restaurant Kitchen Manager Seeking a top notched Senior Restaurant Kitchen Manager for a Growing and Successful Restaurant Group reowned for delicious food and fantastic drinks. If you want to grow your career in the restaurant world, look no further!!! High Energy Restaurant Concept Full health benefits package Performance-based bonuses Comprehensive training program Paid vacations ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Front Office Coordinator at Seattle King County Convention Visitors Bureau

      Maintain kitchen and office supplies; Bachelor’s degree with hospitality or tourismmajor preferred. Desire for a career in the hospitality and travelindustry...

    1. Cook-restaurant - Seattle Marriott Redmond (15001U3Z)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Seattle Marriott Redmond, located at 7401 164th Avenue NE ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Shift Manager at McDonalds

      From Guest Service Manager to Kitchen Manager, each step of our career ladder is designed to maximize your professional growth and long-term success....

    1. Maintenance Engineer III AM/PM - Courtyard (15001V0U)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Seattle Downtown/Lake Union, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Operations Manager at Bon Appetit Mgmt Co

      Utilizes Personal Protective Equipment when in kitchens and service areas. 4 year degree preferable in Culinary arts and or hospitality management....

    1. Line Cook- Seattle Marriott Redmond - Marriott Hotels (15001U3Z)

      The Seattle Marriott Redmond, located at 7401 164th Avenue NE, Redmond, WA 98052 is currently hiring a Line Cook- Seattle Marriott Redmond. Responsibilities include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant General Manager - Frolik Kitchen + Cocktails at Destination Hotels & Resorts

      ROLE OF RESTAURANT GENERAL MANAGER. Ensure highest quality levels of products and hospitality. Maintains strong knowledge of hospitality trends, especially in...

    1. Restaurant Kitchen Manager - $65K + $8K Bonus!

      Restaurant Kitchen Manager For close to 35 years, we've been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we're located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Contract Human Resources Manager at Pontoon Solutions

      Serves as the primary employee and labor relations manager to mediate and resolve employee disputes and union grievances for kitchen....

    1. Cook/Food Service Manager for Child Care Center

      JOB SUMMARYResponsible for the planning and preparation of snacks and meals; orders and inventories allkitchen items. Ensures all health and safety standards are met; accepts temporary assignmentswithin the academy.ESSENTIAL FUNCTIONS Plans and prepares snacks and meals in accordance with posted menus and nutritionregulations. Determines meal and snack count and distributes food to each ...

    1. District Manager - PNW at Bon Appetit Mgmt Co

      Formulates manager action plans and ensures their completion. Conducts manager performance reviews, coaching sessions and disciplinary actions....

    1. Assistant Manager Restaurant

      Position Summary: Overall Responsibility:The Assistant Manager (AM) supports the Restaurant General Manager in meeting sales and budget targets while ensuring excellent guest satisfaction. The AM helps manage financial controls, operations, people development, customer service and compliance across shifts for desired restaurant outcomes (i.e., increased sales, profitability and employee ...

    1. District Manager Job at Compass Group USA

      Formulates manager action plans and ensures their completion. Conducts manager performance reviews, coaching sessions and disciplinary actions....

    1. Chef De Cuisine

      Chef De Cuisine -Culinary LeaderWe are seeking a bright and talented Professional Chef with high-volume Chef Management experience and has the passion for developing people, keeping a perfectly clean kitchen and managing your team to a successful operation. If this sounds like the type of Chef you are, then Apply Today for our location in Seattle, WA. Our Company had its first successful ...

    1. Cafe Manager - Kirkland at Bon Appetit Mgmt Co

      Posses general hospitality knowledge and interest in sustainability and sustainable food practices. The requirements listed below are representative of the Café...

    1. Restaurant Manager & Team Interview Day- 1/13

      Interview Day InformationCome join us for an Interview onWednesday, January 13 from 11 AM - 6 PMat the Panda Express located at:2192 148th Avenue Ne.Redmond, WA 98052Store Phone Number: (425) 747-7376 Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an ...

    1. Cafe Manager at Seattle Athletic Club

      To provide excellent member/customer service and hospitality in a food service environment. Effective immediately, the Seattle Athletic Club will be accepting...

    1. General Manager Needed For Popular California Pizza Kitchen

      Popular and successful full-service restaurant is growing quickly and looking for a General Manager who wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This exciting, immediate opportunity for the right General Manager offers great training, great compensation & benefits, and much more in a fun and ...

    1. Executive Kitchen Manager - Gastropub at Gecko Hospitality

      Executive Kitchen Manager. Executive Kitchen Manager - Gastropub. Are you an Executive Kitchen Manager or Kitchen Manager aspiring to move to the next level?...

    1. General Manager - Scratch Full-Service Restaurant Group

      Popular and successful full-service fresh scratch kitchen restaurant is looking for a skilled Restaurant General Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This immediate, exciting opportunity for the right Manager offers great training, great compensation & benefits, and much more ...

    2. Executive Kitchen Manager

      Executive Kitchen ManagerUpscale Casual-Culinary LeaderAre you an Executive Kitchen Manager or Kitchen Manager aspiring to move to the next level? Are you in the culinary industry because it’s just plain fun? Apply Today for our location in Seattle, WAS. Our belief is nothing will be accomplished unless we are having fun while working hard. Our Executive Kitchen Manager is constantly using ...

    3. Executive Chef

      Executive ChefUpscale- SteakhouseAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 40 years our mission and values remain the same- We provide quality, ...

    4. Cook - Seattle Marriott Waterfront (15001W0O)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Seattle Marriott Waterfront, located at 2100 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Management – FOH and BOH – Restaurant & Culinary Management

      Restaurant Management – FOH and BOH – Restaurant and Culinary ManagementSome opportunities that we are currently working on include:-General Manager: 60-75k+ High Volume Full-service and bar– Area Director: 65-80K – QSR Brand with great growth-KM’s: 45-65k plus bonus – Display Kitchen-FOH Managers and Assistant Managers: 45-65k plus bonus-Executive Chef, high volume Management – 50-60k-Sous ...

      1. COOK (FULL TIME) NOW HIRING 3 OPENINGS Job at Compass Group Holdings PLC

        Operates and maintains kitchen equipment as instructed. Maintains good working relationships with coworkers, customers, administrators and managers....

      2. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      3. Front Office Coordinator at Visit Seattle

        Maintain kitchen and office supplies; Bachelor’s degree in hospitality or tourism major preferred. Desire for a career in the hospitality and travel industry...

      4. Assistant Lodge Manager at Appalachian Mountain Club

        Responsibilities in collaboration with the Lodge Manager & MWI Facilities Manager :. Experience in facility management, hospitality services, or related...

      5. Quick Service Food and Beverage at Ivar's Restaurants

        Cook, prep, line, fryer, grill, kitchen worker, culinary, back, house, back of the house, BOH, heart of the house, cashier, register, counter, dining room, FOH,...