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  1. Restaurant Manager

    Growing Chain seeks Manager for Seattle location! Though we’re relatively new, we’ve become incredibly popular among our loyal customers and food critics. We’ve been voted one of the top 10 restaurants in the Los Angeles area, but we’re not stopping there! With seven locations open now, we’re looking to double in size within the next 16 months and eventually open 7-10 new stores per year. We are committed to creating a new definition for classic American comfort food and change the way our guests ...

  2. Restaurant General and Assistant Manager Opportunities

    Gecko Hospitality is the largest Hospitality Management Recruiting Firm in North America. For over a decade, Gecko Hospitality has earned the reputation, from our Clientele, as representing the best restaurant management candidates in the industry. Through our extensive relationships that have been built over the years, Gecko Hospitality represents over 450 national and international restaurant companies throughout the United States. GOT TALENT? Our recruiters are restaurant and hotel professionals ...

  3. Sizzler Kitchen Manager

    Ask any one of our long term mangers what they like about being part of the Sizzler brand and they’ll tell you they feel valued!  For nearly 50 years, Sizzler has served great steaks, built loyalty among guests, and provided rockin’ careers for our managers.  We are looking for kitchen managers to join our remarkable team.  Sizzler is committed to providing an excellent working environment with opportunity for advancement.   We’re looking for a Kitchen manager who:   Brings energy and a smile ...

  4. Sizzler Kitchen Manager

      Ask any one of our long term mangers what they like about being part of the Sizzler brand and they’ll tell you they feel valued!  For nearly 50 years, Sizzler has served great steaks, built loyalty among guests, and provided rockin’ careers for our managers.  We are looking for kitchen managers to join our remarkable team.  Sizzler is committed to providing an excellent working environment with opportunity for advancement.     We’re looking for a Kitchen manager who:   •Brings energy and a ...

  5. General Manager

    JOB ID: WA18385 Job Title: General Manager Company: Job Chit Chat Industry/Environment: Hospitality Responsibilities: Management of 38 employees Guest Services Report to Upper Management Skills Needed/Experience: Proficient computer skills Type 45 WPM Communication Skills Location: Federal Way Salary: $20/Hour DOE Hours: Full Time

  6. Bar Manager

    JOB ID: WA15260 Job Title: Bar Manager Company: Job Chit Chat Industry/Environment: Food and Service (Local and successful and continuously growing) Responsibilities: Liaison between general manager and employees and vendors Marketing with social networking Budgeting Skills Needed/Experience: Accounting experience People and socializing skills Marketing and selling skills Location: Everett Salary: $18/Hour DOE Hours: Full Time

  7. Restaurant Manager

    JOB ID: WA16906 Job Title: Restaurant Manager Company: Job Chit Chat Industry/Environment: Food Service (moderately paced and pleasant co workers) Responsibilities: train employees order food and supplies meet budget requirements Skills Needed/Experience: cooking and restaurant experience bank deposits computer orders for food and supplies Location: Redmond Salary: $22/Hour DOE Hours: Full Time

  8. General Manager

    JOB ID: WA25462 Job Title: General Manager Company: Job Chit Chat Industry/Environment: Theater (Successful and growing) Responsibilities: Track revenue and cash deposit for monthly reporting Payroll hour tracking and reporting Customer service Skills Needed/Experience: Excellent math, accounting skills Excellent computer skills Excellent customer service and organization Location: Tacoma Salary: $27/Hour DOE Hours: Full Time

  9. General Manager - Corporate Dining

    High energy, high style, highly regarded company provides on-site dining and catering options for their employees. The company is known for stellar customer service, so during their own breaks they deserve some pampering themselves. Fresh, creative, nourishing menus to keep them motivated in their own work. It matters how the food is produced, prepared and most definitely how it tastes. Our client seeks a General Manager to oversee all aspects of a successful multiple location dining and catering ...

  10. Kidd Valley Hamburgers now seeking restaurant managers

    Kidd Valley Hamburgers, the home of delicious made-to-order burgers, old fashioned hand-mixed shakes, and fresh onion rings, is currently looking for high-energy Shift Managers and Assistant Managers to join our teams (both full-time and part-time positions are available). Candidates for these positions must be at least 18 years of age and have some fast food management experience, access to reliable transportation, an outgoing personality, open availability, and a strong work ethic. All eight of ...

  11. Senior Restaurant Kitchen Manager

    Senior Restaurant Kitchen Manager Seeking a top notched Senior Restaurant Kitchen Manager for a Growing and Successful Restaurant Group reowned for delicious food and fantastic drinks. If you want to grow your career in the restaurant world, look no further!!! High Energy Restaurant Concept Full health benefits package Performance-based bonuses Comprehensive training program Paid vacations The right candidate will need to bring to the table: Minimum of five (5) years current, salaried full ...

  12. Restaurant General Manager - Seattle Area

    Restaurant General Manager - Seattle Area Not Just An Ordinary Job. . . But An Extraordinary Career! This financially sound restaurant group is looking for a performance driven General Manager professionals who want to be part of this exciting growth. This restaurant organization continues to provide the best restaurant management opportunity in the industry along with progressive growth. Top Salary Paid - $ + bonus, full benefits Are you are a team-oriented professional who develops others while ...

  13. General Manager/RDM, Dining Services - High Volume, High Profile

    Large company with a worldwide reputation provides on and off-site dining and catering for employees, guests and the general public. The business needs a polished, experienced and financially grounded General Manager (GM) to continue the success of the operations. We seek a high caliber hospitality professional with proven skills in complex settings, as well as a strong command of the contemporary food scene and culinary techniques. The GM/RDM leads and develops a large team of managers who support: ...

  14. Restaurant General Manager

      General Manager $90,000-$110,000 Base Salary +Bonus Potential +Paid Vacation +Full Benefit Package ________________________________________ We are looking for a strong General Manager for this is a well known Corporate Restaurant Group. The ideal candidate will have a minimum of 3 years of full service, corporate Kitchen Management experience.  These are high volume restaurants, so the ideal candidate will have managed restaurants with at least $3M in annual sales volume.    Are you a self ...

  15. Assistant Manager and Kitchen Manager-Full Service Restaurant (RWASE)

    We are currently holding interviews for Assistant Manager and Kitchen Manager positions for a high volume, fast paced casual dining restaurant.  Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. If you meet the requirements below, please submit your resume to learn more about this opportunity.   Compensation: Base Salary Range: $45,000 - $65,000 + Great Bonuses   Requirements • ...

  16. Restaurant Kitchen Manager - $65K + $8K Bonus!

    Restaurant Kitchen Manager For close to 35 years, we've been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we're located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and gluten free menu items. We are a growing full service chain with a hot opportunity for a Restaurant Kitchen ...