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restaurant manager in Seattle

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  1. Restaurant / Retail / Customer Service Experience Wanted

    RESTAURANT / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED Receive World Class Training While Representing A Top Notch Portfolio Of Fortune 500 Clients! Do you have that certain “niche" for working with people? In a room full of crowded people, are you the first person people notice? WE WANT TO HEAR FROM YOU! We are looking to fill both full time positions & internships in entry level account management & branch management for our management training program. We are looking for individuals ...

  2. Restaurant Service/Kitchen Team - Arlington - Starting $10.00/hr

    Panda Express is Now Hiring Service & Kitchen Team Members with Pay Starting at $10.00/hr! COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and ...

  3. RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!

    START YOUR CAREER IN SALES AND MARKETING - RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!   If you have great people skills and enjoy working with the public, we want to meet you! We have full-time entry level opportunities available for career minded individuals with unbeatable people skills. If you have restaurant, bar, customer service, or retail experience then we want to hear from you! Servicing professional sports teams, restaurants, resorts and golf courses with a smile ...

  4. Restaurant / Retail / Customer Service Experience Wanted

    RESTAURANT / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED Receive World Class Training While Representing A Top Notch Portfolio Of Fortune 500 Clients! Do you have that certain “niche" for working with people? In a room full of crowded people, are you the first person people notice? WE WANT TO HEAR FROM YOU! We are looking to fill both full time positions & internships in entry level account management & branch management for our management training program. We are looking for individuals ...

  5. Senior Restaurant Kitchen Manager

    Senior Restaurant Kitchen Manager Seeking a top notched Senior Restaurant Kitchen Manager for a Growing and Successful Restaurant Group reowned for delicious food and fantastic drinks. If you want to grow your career in the restaurant world, look no further!!! High Energy Restaurant Concept Full health benefits package Performance-based bonuses Comprehensive training program Paid vacations The right candidate will need to bring to the table: Minimum of five (5) years current, salaried full ...

  6. Restaurant General Manager - Seattle Area

    Restaurant General Manager - Seattle Area Not Just An Ordinary Job. . . But An Extraordinary Career! This financially sound restaurant group is looking for a performance driven General Manager professionals who want to be part of this exciting growth. This restaurant organization continues to provide the best restaurant management opportunity in the industry along with progressive growth. Top Salary Paid - $ + bonus, full benefits Are you are a team-oriented professional who develops others while ...

  7. RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!

    START YOUR CAREER IN SALES AND MARKETING - RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!   If you have great people skills and enjoy working with the public, we want to meet you! We have full-time entry level opportunities available for career minded individuals with unbeatable people skills. If you have restaurant, bar, customer service, or retail experience then we want to hear from you! Servicing professional sports teams, restaurants, resorts and golf courses with a smile ...

  8. Food and Beverage Supervisor

    SUMMARY This position will be responsible for managing all aspects of the restaurant operation related to delivering an exceptional dining experience through the use and training of our Universal Product and Service Standards as well as fine dining service sequence. The Food and Beverage Supervisor is responsible for the selection, training, development and management of both year round and seasonal team members. This position is also responsible for maximizing the restaurant revenues by providing ...

  9. Restaurant / Retail / Customer Service Experience Wanted

    RESTAURANT / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED Receive World Class Training While Representing A Top Notch Portfolio Of Fortune 500 Clients! Do you have that certain “niche" for working with people? In a room full of crowded people, are you the first person people notice? WE WANT TO HEAR FROM YOU! We are looking to fill both full time positions & internships in entry level account management & branch management for our management training program. We are looking for individuals ...

  10. Restaurant Kitchen Manager - $65K + $8K Bonus!

    Restaurant Kitchen Manager For close to 35 years, we've been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we're located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and gluten free menu items. We are a growing full service chain with a hot opportunity for a Restaurant Kitchen ...

  11. Restaurant Manager

    Growing Chain seeks Manager for Seattle location! Though we’re relatively new, we’ve become incredibly popular among our loyal customers and food critics. We’ve been voted one of the top 10 restaurants in the Los Angeles area, but we’re not stopping there! With seven locations open now, we’re looking to double in size within the next 16 months and eventually open 7-10 new stores per year. We are committed to creating a new definition for classic American comfort food and change the way our guests ...

  12. Restaurant General and Assistant Manager Opportunities

    Gecko Hospitality is the largest Hospitality Management Recruiting Firm in North America. For over a decade, Gecko Hospitality has earned the reputation, from our Clientele, as representing the best restaurant management candidates in the industry. Through our extensive relationships that have been built over the years, Gecko Hospitality represents over 450 national and international restaurant companies throughout the United States. GOT TALENT? Our recruiters are restaurant and hotel professionals ...

  13. Marysville Ivar's now hiring!  Great pay and benefits!

        Ivar's, the premier seafood restaurant company in the Pacific Northwest, is currently looking for part-time employees to join the quick-service team at our Marysville location!  Located at 9726 State Avenue, across from Fred Meyer, this Ivar's Seafood Bar needs high-energy people to work various positions (cook, food prep, cashier, dining room attendant, etc.) and various shifts throughout the week.  Candidates must meet the following standards to be considered: • At least 18 years of age • ...

  14. Ivar's Seafood Bar in Bellevue seeking nighttime cook

         Ivar's, the premier seafood restaurant company in the Pacific Northwest, is currently interviewing for nighttime cooks to join the quick-service team at our Bellevue location!  Located at 1505 156th Avenue Northeast, across the street from Crossroads Mall, this Ivar's Seafood Bar needs high-energy cooks to work evening shifts throughout the week. For those with previous management experience and open availability, this opportunity could quickly lead to a full-time position or a promotion to ...

  15. Ivar's Mukilteo Fish Bar now hiring! Great pay and benefits!

        Ivar's, the premier seafood restaurant company in the Pacific Northwest, is currently looking for part-time employees to join the quick-service team at our Mukilteo Fish Bar location!  Located at 710 Front Street, right next to the ferry terminal, our outdoor walk-up order counter needs high-energy people to work various positions (cook, food prep, cashier, etc.) and various shifts throughout the week. Candidates must meet the following standards to be considered: • At least 18 years of age • ...

  16. Sous Chef 2014-1578

     I.            POSITION SUMMARY To direct the kitchen’s daily activities in accordance with the Company’s policies and objectives to ensure profitability, guest satisfaction and positive employee relations.     II.            SUCCESS FACTORS Success factors are the combination of skills, attributes and behaviors that, when applied, produce individual and organizational success. Leadership:  Ability to motivate a team to meet Company objectives; getting results through people. People Skills: ...