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culinary in Seattle

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  1. Asian Noodle Cuisine Executive Chef

    We consult for premier Hotels, Resorts and the Gaming industries throughout the US at BENTLEY PRICE ASSOCIATES, INC. headquartered in Santa Barbara, CA, with offices in Palm Springs and Las Vegas, now for over 38 years. Currently, we are seeking an experienced HEAD CHEF, for an ASIAN NOODLE CUISINE RESTAURANT for our client that has a premier full service Hotel/Casino Resort, Spa & Championship Golf in Southern California This Hotel/Casino property is located in an ideal living area, away from all ...

  2. Restaurant Kitchen Manager - $65K + $8K Bonus!

    Restaurant Kitchen Manager For close to 35 years, we've been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we're located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and gluten free menu items. We are a growing full service chain with a hot opportunity for a Restaurant Kitchen ...

  3. BAKER/PASTRY

    Tired of working until 11pm or every weekend night and holidays? We have a challenging, well paid culinary position that will help you get out of that rut. Begin a new and exciting career at Meydenbauer Center in Bellevue!   This is a perfect position for an experienced Baker who desires to express creativity and take on new challenges inside vibrant, modern downtown Bellevue. Meydenbauer Center will challenge you to use fresh ingredients to create high quality baked goods and desserts, with a ...

  4. SOUS CHEF

    Tired of working until 11pm or every weekend night and holidays? We have a challenging, well paid culinary position that will help you get out of that rut. Begin a new and exciting career at Meydenbauer Center in Bellevue, Greater Seattle area's second largest convention facility!   This is a perfect position for an experienced culinary manager who desires to express creativity and take on new challenges inside vibrant, modern downtown Bellevue. Meydenbauer Center will challenge you to use fresh ...

  5. Sous Chef 2014-1578

     I.            POSITION SUMMARY To direct the kitchen’s daily activities in accordance with the Company’s policies and objectives to ensure profitability, guest satisfaction and positive employee relations.     II.            SUCCESS FACTORS Success factors are the combination of skills, attributes and behaviors that, when applied, produce individual and organizational success. Leadership:  Ability to motivate a team to meet Company objectives; getting results through people. People Skills: ...