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executive chef in Seattle

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  1. Line Cook/Pantry Cook at Hollywood Schoolhouse Bistro

    Please contact executive chef Frank or stop in and talk to him in person. Experienced part time line/pantry cook needed for our busy bistro in the heart of...

  2. Sous Chef at Yard House

    Our Sous Chef is responsible for supporting the Executive Chef in leading a team of Culinary Professionals that deliver high-quality, great tasting food....

  3. Sous Chef at 5 Spot

    After that, we could be going anywhere from Key West to Kalispell.The PM Sous Chef is salary position that is in charge of the night time program and reports...

  4. Cook/Prep Cook at Hilton Garden Inn - Mukilteo, wa

    Executive Chef/Food & Beverage Manager. To produce food with limited supervision of the utmost quality in quantities needed, within the specified time frame to...

  5. El Gaucho Line Cook ($16-$19/hr) and Dishwasher ($14-$15/hr) at El Gaucho Bellevue

    El Gaucho Bellevue’s highly respected Executive Chef Sarah Scott is looking for solid industry professionals committed to high standards and unparalleled...

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    1. Resort Executive Sous Chef

      We are working with a premier golf & event destination in the Pacific Northwest and they are seeking a talented Executive Sous Chef to join their team overlooking breathtaking scenery within Puget Sound. This is a unique opportunity to work with an Executive Chef with over twenty years of culinary experience from Beverly Hills to Cairo. In addition my client is part of a larger company with 9 ...

    1. FLOOR TECHNICIAN at Ameristar Casino Resort Spa

      Position reports to Kitchen Steward Supervisor and Executive Steward. Primary focus will be on facilitating through the Executive Steward/Chef the overall...

    1. Executive Chef - Restaurant

      Executive ChefAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 10years our mission and values remain the same- We provide quality, consistency and we don ...

    1. Cruise Ship Executive Housekeeper at CTI Group

      Participates in the all ship’s meetings called by the Master or Hotel Director and in the Weekly Department Head meeting with the Food Manager, Bar Manager,...

    1. Executive Chef - Restaurant

      Executive ChefAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 10years our mission and values remain the same- We provide quality, consistency and we don ...

    1. Line Cooks at Seattle Yacht Club

      Communication with Executive Chef and Sous Chef on needs. Seattle Yacht Club is seeking a talented and enthusiastic individual for a line cook position....

    1. Customer Service Representative.....Training Available

      CSR Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to solve the problem; expediting ...

    1. Line Cook at Miyabi 45th

      Our Co- Executive Chefs, John Tremain and Masaaki Ishikura, both strive to express Sakamoto Ryoma's character through their reminded, multi-cultural approach to...

    1. Registered Dietitian

      Era Living, a respected and recognized leader in retirement living, is seeking a Registered Dietitian to join our very talented and dedicated team at Ida Culver House Broadview. The Dietitian works directly with the Food Service Director and the Executive Chef to ensure the highest quality of food and service which includes planning, preparation and delivery of 3 meals per day, 7 days per ...

    1. Kitchen Lead - Neighborhood Grill at LTD Bar and Grill

      The menu has been developed by a local executive chef and we need a rockstar to help bring his vision to reality in our kitchen....

    1. Linux Administrator

      Key Responsibilities:Execute health checks for new VMsInstallation and administration of Linux serversManage file shares/systems, user account management and supportPerform configuration of standard Linux and network protocolsResponsible for Linux kernel tuning, performance maintenance and troubleshootingProvide required updates for operating system and hardwareCapacity planning of production ...

    1. Head Chef at Ernest Loves Agnes

      Ernest Loves Agnes is looking for an Head Chef !! Ideally Looking for a candidate with 5 years Executive/Head Chef Exp....

    1. Backend Software Engineer

      What We DoOutreach is a communication platform built from the ground up to help people communicate more effectively. Today we focus on the sales organization, helping them engage with their prospects and customers through email, calling and LinkedIn communication flows.To put it into perspective, our customers spend the majority of their day living inside our software, relying on it to be ...

    1. Seeking Experienced Cooks/Jr Sous Chef at Tarsan i Jane

      The kitchen at Tarsan i Jane operates around a unique wood-fire cooking system and draws on the extensive Michelin experience of Executive Chef Perfecte Rocher....

    1. AM Dishwasher

      Shaker + Spear is a 65-seat seafood restaurant led by locally celebrated Chef Walter Pisano, who has served as executive chef at Tulio Ristorante for more than 20 years. Chef Pisano will continue at Tulio while ushering in Shaker + Spear with a delectable menu of seafood paired simply with fresh, regional ingredients. The cocktail lineup will balance the menu with a take on classic offerings, ...

    1. ALL KITCHEN/BACK OF HOUSE POSITIONS at The Butcher's Table

      Working with people that know how to run a great restaurant, including our executive chef who most recently was the executive chef at Jardineire in San...

    1. DevOps Agile Lead

      ·         8+ year’s industry experience as an engineer, developer, SDET, development manager, QA Manager·         2+ years of Agile Coaching experience, guiding teams through the varied challenges of Agile adoption within an Organization·         2+ years with Cloud infrastructure·         Experience with DevOps lifecycles, automation, orchestration, and current best practices·         ...

    1. ALL FRONT OF HOUSE POSITIONS at The Butcher's Table- NEW FINE DINING RESTAURANT

      Working with people that know how to run a great restaurant, including our executive chef who most recently was the executive chef at Jardineire in San...

    1. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

    1. Kitchen Supervisor-Sazerac Restaurant at Sazerac

      The Supervisor will assist the Executive Chef in providing "excellent quality" and "presentation" of all food to the guests....

    1. Hotel Management (Entry-level to Executive)

      Transitioning Military Service Personnel and Military VeteransWe are seeking talented transitioning military service personnel interested in starting a career in hospitality. Additionally, we are also seeking military veterans with hospitality industry related experience for roles at our hotels, resorts, and corporate offices.Military experience is a great fit for hospitality--a dynamic and ...

    2. Line Cook

      Wild Ginger Seattle is currently seeking hard-working, mature Line Cooks who can bring their top-notch skills in maintaining food quality standards according to the recipes and plating guidelines set forth by the Executive Chef. Cooks are responsible for preparing the highest quality of food with the freshest ingredients while maintaining the highest standards of health safety to ensure guest ...

    3. Food and Beverage Manager

      Food and Beverage ManagerSalish Lodge has commenced a search for a Food and Beverage Manager to join our dynamic team! Essential Duties and Responsibilities: •Prepare weekly schedules for Front of House taking into consideration fluctuations in business to control labor costs. •Work with Hotel Manager and Executive Chef to manage menus, inventory and ordering. •Submit payroll for front of ...

    4. Executive Chef

      What knowledge, skills and abilities do I need to have? (the must-haves)Formal Culinary Art TrainingThorough knowledge and/or experience in food preparation, presentation, purchasing, inventory control and kitchen policies and procedures.Thorough knowledge of computer systems: i.e.  MS Excel, Word, PowerPoint, and electronic scheduling and e-mail systems. Copy, fax and scanning.Ability to ...

    5. Sous Chef

      Sous ChefSeattle, WAThe Sous Chef will report to the Executive Chef and will help be responsible for the direction and guidance for overall production of food to include: implementation of systematic production methods, standardized recipes, portion control, menu development and purchasing requirements. In carrying out assigned responsibilities, the Sous Chef must comply with all client ...

    6. Security Engineer

      Role:  Security EngineerLocation: Seattle, WALength:  6+ month The Digital Innovation Group at Providence is looking for a security engineer to lead building security into the DNA of our product development organization. We’re building a team and a culture that respects the craft of product and software engineering whereby you will provide expertise and leadership to problems that really ...

    7. Security Engineer

      ProKarmais looking for a security engineer to lead building security into the DNA of our product development organization. We’re building a team and a culture that respects the craft of product and software engineering whereby you will provide expertise and leadership to problems that really matter.Responsibilities:Build and execute a cohesive security strategy for the Digital Innovation ...

    8. Restaurant Executive Chef

      Restaurant Executive ChefAre you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 40 years our mission and values remain the same- We provide quality, ...

    9. Lead Cook (Chef)

      Wesley Homes is currently seeking Full Time, Part Time and On Call Cooks for our beautiful Lea Hill facility in Auburn, WA. The Cook II works under the direction of the Executive Chef and/or Culinary Services Director. The Cook II is responsible for food preparation as determined by the day’s menu. Their work includes preparation of therapeutic and modified diet foods; cleaning equipment in ...

      1. mbar is opening! Come join our kitchen crew and be part of this fantastic team at mbar

        Executive Chef Jason Stratton, reentering the kitchen after a stint on Top Chef has put together a fantastic menu and we are looking for other passionate...

      2. Job fair for mbar, a NEW Seattle rooftop restaurant is seeking all FOH / BOH staff at mbar

        Award winning executive chef Jason Stratton is back from Top Chef season 13 and ready to get back into the kitchen....

      3. Sous Chef at CRISTA Ministries

        The Sous Chef will work with the Executive Chef managing and mentoring the kitchen staff. We are seeking a Sous Chef for a leadership position with our team....

      4. Cook- The Lakeshore at Era Living

        Join our culinary team, led by a seasoned Executive Chef, in our upscale full service restaurant at _The Lakeshore._....

      5. Full-time Cook - Ida Culver House Ravenna at Era Living

        Join our culinary team, led by a seasoned Executive Chef, in our upscale full service restaurant at Ida Culver House, Ravenna....