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prep cook in Seattle

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    1. Cook/Prep Cook at Tony's Sport Bar

      Cook/prep cook, kitchen staff:. Looking for an experienced cook to join our team. Full menu with daily dinner specials....

    2. Line Cook/Prep Cook at Domani pizzeria and restaurant

      When starts slowing down the opening cook is leaving and the evening one is cleaning and closing the kitchen. Opening or closing the restaurant....

    3. Line Cook/Prep Cook at Fatburger

      Line and prep cooks for all shifts. Fatburger's first full service restaurant with a full bar on Alki Beach in West Seattle....

    4. Dessert Sales/Prep at Cafe 56

      This position consists of selling ice cream cones on the waterfront as well as various prep cook tasks including but not limited to producing waffle cones,...

    5. Restaurant Team Member Crew (1363 DT Seattle) at Chipotle Mexican Grill

      Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no experience at all, this could be the opportunity to...

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    1. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. PERSONAL QUALIFICATIONS 1. Must take pride in every plate prepared. 2. Able to take ...

    2. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. PERSONAL QUALIFICATIONS 1. Must take pride in every plate prepared. 2. Able to take ...

    3. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. PERSONAL QUALIFICATIONS 1. Must take pride in every plate prepared. 2. Able to take ...

    4. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. PERSONAL QUALIFICATIONS 1. Must take pride in every plate prepared. 2. Able to take ...

    5. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. PERSONAL QUALIFICATIONS 1. Must take pride in every plate prepared. 2. Able to take ...

    6. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. PERSONAL QUALIFICATIONS 1. Must take pride in every plate prepared. 2. Able to take ...

    7. Cook Experienced

      Reports To: Chef, Sous Chef, and Lead Position Overview: As a cook, you are responsible for preparing both batch recipes and menu items for service to our guests, in accordance with Schwartz Brothers preparation standards and timings. You will be working with the highest quality ingredients and must follow all standard procedures to ensure food safety, quality, and to minimize waste. The ...

    8. Prep Cooks $13-16/hour + Tips

      Elliott's Oyster House 1201 Alaskan Way, Pier 56 Seattle, WA 98101 Hiring Prep Cooks Criteria: Experience with dressings, sauce, marinades, breading and knife work a must. Applicant should have the ability to read and scale recipes. Minimum 18 years of age. Previous experience in a full service restaurant. Goal driven. Requires flexible availability. Related training and/or job experience ...

    9. Resturant Line Cook

      Line cook, prep Duties:  Work with skilled European chef Pasta made fresh daily Local & onsite herbs Veges, fish from our pond, aged meats etc  

    10. Prep Cook, Full Time

        The Prep Cook assists the Cooks in the preparation and service of menu items and performs a number of kitchen activities including pot washing, dish washing, general cleaning duties and storing food and non-food supplies.   EDUCATION & EXPERIENCE: Current food handlers’ card.   KNOWLEDGE, SKILLS & ABILITIES: Knowledge of kitchen equipment operations and maintenance. Knowledge ...

    11. Prep Cook

      Description Our concept is culinary driven! Are you looking for an opportunity to join an adrenaline-packed environment? Here you’ll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest with culinary magic while growing your career with a successful concept. At P.F. Chang’s your success matters. See for ...

    12. Prep Cook

      Description Our concept is culinary driven! Are you looking for an opportunity to join an adrenaline-packed environment? Here you’ll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest with culinary magic while growing your career with a successful concept. At P.F. Chang’s your success matters. See for ...

    13. Restaurant Line Cook

      ***NON-SMOKERS ONLY. IF YOU HAVE SMOKED ANYTHING OTHER THAN A TURKEY WITHIN THE LAST TWO YEARS, PLEASE DO NOT APPLY.*** Come join the team at Woodinville's newest eatery, Gobble, where we believe that "Good Enough," isn't. We're looking to staff up with a talented group of bright, enthusiastic people of all ages and experience levels. Frankly, it's more important to us that you'll stop at ...

    14. Prep/Event Cook

      POSITION SUMMARY Service delivery role. Prepares menu items to Herban Feast’s quality standards. Assists in maintaining all food preparation, food service, health, safety and sanitation standards in the kitchen or at events. Meets all expectations for delivering a superior guest experience and effective in-house collaboration. Takes direction from the Lead Cook. Reports to the Sous Chef. ...

    15. Kitchen Assistant

      ​Ivar's, the premier seafood restaurant company in the Pacific Northwest, is currently interviewing for kitchen assistants for our chowder production facility located at 11777 Cyrus Way in Mukilteo. The people hired for this position will be responsible for the production of soups, chowders, sauces, and other Ivar's products, as well as cleaning and sanitizing their workstations and equipment ...

    16. Line Cook / Back of House / Food Prep

      "We are a nationally recognized restaurant chain looking to hire full-time line cooks responsible for daily food preparation, fry, and other stations of the kitchen. Entry level, no experience required."

    17. Hiring Cooks $14-$20/hour plus tips

      Elliott's Oyster House 1201 Alaskan Way, Pier 56 Seattle, WA 98101  Positions available: Cooks: Lead, Broil/Grill, Sauté, Fry, Pantry/Oyster Bar, Prep Criteria:  Minimum 18 years of age Previous experience in a full service restaurant. Goal driven. Requires flexible availability. Related training and/or job experience that would enable applicant to demonstrate knowledge, skills and ...

    18. Line Cook / Back of House / Food Prep

      "We are a nationally recognized restaurant chain looking to hire full-time line cooks responsible for daily food preparation, fry, and other stations of the kitchen. Entry level, no experience required."

    19. Line Cook / Back of House / Food Prep

      "We are a nationally recognized restaurant chain looking to hire full-time line cooks responsible for daily food preparation, fry, and other stations of the kitchen. Entry level, no experience required."